It’s a food plant of the Amaranthaceae family originated in the Bolivian and Peruvian Andean region surrounding lake Titicaca.
Tiny black seeds from the plant Salvia Hispanica, which is related to the mint. This plant grows natively in South America.
Is a plant that is being grown for its seeds that are rich in oil, and are being used in various ways as an ingredient in food products.
It’s an herb belonging to the Amaranthaceae family; a type of plant that is broadly spread throughout the warmer and tropical regions.
It’s one of the three most widely globally produced grains, together with corn and rice. The WHEAT grain is utilized in flour, whole flour, semolina and a wide variety of food products.
Native to North America, but nowadays this, and other species, are cultivated worldwide as food, oilseed and ornamental.
Is part of the Poaceae family of plants. It is suitable for human consumption as oatmeal and is also commonly used as forage
It’s the fruit of the almond tree (Prunus dulcis). It is covered by a film and a non-edible hard shell
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